This recipe is for a real comfort food- plus it’s easy because the crockpot does most of the work. Thanks to Sarah Jackson for sharing it with us.
Minding my own business, sitting in my den reading the newspaper on a summer afternoon, the silence was interrupted with a too-familiar knock on the back door.
A recipe for Butter Mint candies.
With turkey season on the horizon, maybe you will enjoy this week’s recipe.
Again, it comes from my sister.
My wife and I did not travel extensively, but when we did it was mostly in the two Carolinas and especially in the western part of North Carolina. We loved the mountains and visited often the Boone/Blue Ridge Parkway area. During our travels we also enjoyed trying out new places for dining. We were not sophisticated gourmands by any means.
I suspect that there is the rare person who decides early (grade school, high school?) that he wants to be a writer. That is not to say that there are not such vocational avenues that are decided early.
Here are some local Halloween photos submitted by our readers.
Sweet and Sour Chicken from Libby’s sister, Judy.
This week’s recipe comes from my sister Judy.
Be sure to start checking out The Dillon County Shopper, which will feature all new news and photos that have not appeared in The Dillon Herald.