Just In Time For The Holidays: Crockpot Chocolate Candy

Back by popular demand is this good and easy recipe for chocolate candy.  Just the thing to take to friends you want to remember during the holidays.

Crockpot Chocolate Candy
16 oz. jar dry roasted unsalted peanuts
16 oz. jar dry roasted salted peanuts
2 one pound packages of chocolate bark
1 box of Baker’s Unsweetened Chocolate (8 squares)
12 oz.bag of Nestlé’s Milk Chocolate Chips

Put in Crockpot in order listed.  Do not stir.  Cook on low 3 hours, and then stir well.  Drop by tablespoons full on to waxed paper.  Let sit for one hour or until it is set.

  Make it a great week and Happy Trails!

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